Cabbage Thoran (Kerala Style Cabbage Stir Fry)


  • 3 cups shredded cabbage
  • 2 medium onions, sliced finely
  • 2 dry red chillies, broken
  • 1 cup fresh grated coconut
  • A handful of curry leaves
  • 1/2 tsp mustard seeds
  • A pinch of asafoetida powder
  • 1/2 tsp turmeric powder
  • Salt to taste
  • 2 tsp coconut or refined oil

Method –

  1. Mix the coconut, turmeric powder and onions with the shredded cabbage and set aside for 10 minutes
  2. Heat a pan.
  3. Add the oil
  4. Once the oil is hot, add mustard seeds
  5. Add the curry leaves, asafoetida powder and chillies
  6. Now, add the cabbage mixture and salt
  7. Stir, lower the flame and cover the pan with a tight lid
  8. Stir, once in a while until cabbage is tender

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