Eggless Date Cake


  • 18 dates
  • 3/4 cup milk
  • 3/4 cup sugar
  • 1 cup all purpose flour
  • 1/2 cup oil
  • 1 tsp baking soda
  • 1 tbsp walnuts

Method –

  1. Remove the seeds and soak the dates in warm milk overnight
  2. Add sugar and grind them to a smooth paste along with the milk it was soaked in
  3. Add oil and mix
  4. Sieve the flour and baking soda
  5. Add the flour in batches and mix slowly
  6. Mix in the nuts
  7. Bake in a preheated oven of 180°C for 35-40 minutes or till a knife inserted in the cake comes out clean

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