Keema Paratha (Mutton Mince Paratha)

Ingredients– For the Dough – 2 cups whole wheat flour 1/2 tsp salt 2 tbsp vegetable oil + more for frying For the Filling – 2 tbsp vegetable oil 1/2 cup chopped onions 1 tsp ginger garlic paste 300 gm keema (minced mutton) 1 tsp coriander powder 1 tsp red chilli powder 1/2 tsp turmeric…

Bathua Saag Paratha

Ingredients– For the Dough – 2 cups whole wheat flour 1/2 tsp salt Water to make a soft dough 2 tsp ghee For the Stuffing- 500 gm bathua leaves, chopped, washed and strained 1 tbsp mustard oil 1/2 tsp cumin seeds 1 pinch asafoetida powder 2-3 chopped green chillies 1” ginger, grated 1/2 tsp red…

Palak Paratha (Spinach Paratha)

Ingredients– 1.5 cups atta (whole wheat flour) 1.5 cups spinach 1/2” ginger 1 small green chilli 1/2 tsp salt 1 tbsp oil for kneading the dough Oil for cooking Method – Wash spinach and drain completely Blend it in a mixer with ginger and chilli to a fine paste and set aside Add the purée…

Dal Paratha (Stuffed Dal Paratha)

Ingredients– For the Stuffing– 1 cup skinned yellow lentil (mung dal) 1 cup water to cook the dal 1/2 tsp turmeric 1/2 tsp red chilli powder 1/2 tsp coriander powder 1/2 tsp amchur powder (mango powder) 2 green chillies, chopped finely 2 tbsp chopped coriander leaves 1/2 tsp cumin seeds Salt to taste 2 tsp…

Paneer and Cheese Paratha

Ingredients– Wheat Flour – 2 cups Oil – 2 tsp Salt – 1/2 tsp Warm water – 3/4 cup to 1 cup For the Stuffing – Paneer – 200 gm grated Onion – 1 large, finely chopped Green chillies – 2, finely chopped Coriander leaves – a handful, finely chopped Roasted cumin powder – 1/2…

Mooli Paratha (Radish Stuffed Paratha)

Ingredients– For the Stuffing– 3 mooli (radish), grated 1 large potato, boiled, peeled and mashed 1 tsp cumin seeds 1 tsp red chilli powder 1 green chilli, chopped finely 1” piece grated ginger 2 tbsp chopped coriander leaves Salt to taste For the Paratha Dough – 2 cups whole wheat flour 2 tbsp oil Warm…

Alu Paratha (Potato Stuffed Paratha)

Ingredients– For the stuffing – 6 medium potatoes 1/2 tsp cumin seeds 1 onion finely minced 2-3 green chillies finely minced 1 tbsp finely chopped coriander leaves 1/2 tsp red chilli powder Salt to taste For the paratha dough – 2 cups whole wheat flour 2 tbsp oil Warm water for kneading Salt to taste…