Paneer and Corn Salad (Cottage Cheese and Corn Salad)

Ingredients– 1 cup paneer cubes 1/2 cup sweet corn kernels, boiled and drained 2 tsp chaat masala 1/2 tbsp oil 1/2 cup boiled potato cubes 1/2 cup chopped spring onion whites and greens 1 cup deseeded chopped tomatoes 1/2 tsp lemon juice 1/2 tsp finely chopped green chillies 1-2 tbsp finely chopped coriander leaves Salt…

Kala Chana Chaat (Black Chickpea Salad)

Ingredients– 1 cup black chickpeas, washed and soaked overnight 1/3 cup chopped tomato, seeds removed 1/3 cup chopped onion 1-2 chopped green chillies 1-2 tbsp chopped coriander leaves 1-2 tbsp chopped mint leaves 1 tsp chaat masala 1/4 tsp kala namak (rock salt) 1/4 tsp amchur (mango powder) 1/4 tsp red chilli powder Salt to…

Sprouts Salad

Ingredients– 1 cup moong sprouts 1/4 cup chopped onion 1/4 cup chopped tomato 1/4 cup cucumber chopped 1/4 cup pomegranate seeds 1/2 tsp chaat masala 1 tbsp lemon juice Salt to taste Method – Add all the ingredients except salt in a bowl and mix well Refrigerate for 30 minutes Add salt and mix before…

Gajar Mooli Salad (Radish Carrot Salad)

Ingredients – 1 cup grated red radish 1 cup grated carrots 1/2 cup red onion, sliced thinly 2 small green chillies, deseeded and chopped 2 tbsp roasted peanuts, coarsely crushed 1-2 tsp lime juice Salt to taste Method– Toss all the ingredients except the salt and refrigerate until ready to serve. Just before serving, add…

Potato Chana Salad (Potato Chickpea Salad)

Ingredients – For Potato Chana Salad – 1 cup boiled and peeled potato cubes 1 1/4 cups soaked and boiled chickpeas 1/2 cup finely chopped tomatoes To be Mixed into a Dressing– 4 tsp lemon juice 1/2 tsp roasted cumin powder 1 tsp chaat masala 1 tsp oil A handful of chopped coriander leaves Salt…