Papdi Chaat

Ingredients– 24 papdis 1 cup, boiled, peeled and chopped potatoes 2 cups whisked curds 8 tbsp imli chutney (tamarind chutney) 4 tbsp green chutney 1 tsp chaat masala 1 tsp chilli powder 1 cup boondi, soaked in salted water Chopped coriander leaves Sev Method – Arrange 6 papdis on a serving plate Top it with…

Bharwan Mirchi (Stuffed Long Chillies)

Ingredients– 8 long chillies, washed, dried, slit on one side and deseeded 2 boiled and grated potato 3 tbsp besan (Gramflour) 1 finely chopped medium onion 1 tsp ginger garlic paste 1/4 tsp asafoetida powder 1/2 tsp cumin seeds 1/4 tsp turmeric powder 1/2 tsp red chilli powder 1 tsp coriander powder 1/2 tsp amchur…

Alu, Paneer Pakoda(Potato, Paneer Fritters)

Ingredients– 2 cups besan (Gramflour) 1/2 tsp cumin seeds 1 tsp red chilli powder 1/2 tsp ajwain (carom seeds) 1/2 tsp amchur powder (mango powder) Salt to taste 2 tbsp finely chopped coriander leaves 1/2 tsp baking powder 200 gm paneer 200 gm potatoes Chaat masala for sprinkling Oil for deep frying Method – Dry…

Bread Roll

Ingredients– White bread slices – 12 Potato, boiled – 4 (350 gm approximately) Fresh or frozen peas – 25 gm Green chillies, chopped – 3-4 Ginger – 1” Garlic, grated – 8-10 Chaat masala powder – 1/2 tsp Aamchur powder – 1/2 tsp Turmeric powder – 1/3 tsp Red chilli powder – 1/3 tsp Roasted…

Chow Mein Desi Street Style

Ingredients– Onions – 60 gm, sliced thinly Capsicum – 30 gm, thinly sliced Carrot – 30 gm, julienned Cabbage – 50 gm, shredded, not too fine Garlic – 1 tsp, minced Freshly ground black pepper – 1/4 tsp Salt to taste Sugar – 1/4 tsp MSG – 1/4 tsp Green chillies – 2, finely chopped…

Red Sauce Pasta (Desi Style)

Ingredients– For Boiling Pasta – 3 cups penne 3 tbsp salt 2 tbsp oil For Pink Sauce – 2 tbsp oil 3-4 garlic cloves, coarsely grounded 2 large onions, finely chopped 1 tbsp red chilli powder 6 large tomatoes, puréed 1 large capsicum, cut into cubes Salt to taste 3 tbsp ketchup 1/2 cup sweet…

Chicken Kathi Roll

Ingredients – For the Filling – 250 gm boneless chicken, cut into small cubes 1/4 cup thick yogurt 2 tbsp tandoori masala 2 tbsp lemon juice 1/2 tsp turmeric powder Salt as per taste 1 tbsp finely chopped ginger 2 tbsp minced garlic 1 big onion, thinly sliced 1 capsicum, thinly sliced For the topping…

Masala French Toast

Ingredients– 2 eggs 3 tbsp milk 1 tbsp finely chopped tomato 1 tbsp finely chopped onion 1 tbsp finely chopped coriander leaves 1 finely chopped green chilli 3 slices of bread 1/4 tsp red chilli flakes 1/4 tsp each of ginger and garlic powder Salt and pepper to taste Method – Whisk the eggs in…

Ragda Pattice

Ingredients– To Pressure Cook – 1.5 cups dried white peas, soaked overnight 1tsp salt 1/2 tsp turmeric powder 4 cups water Tempering for White Peas Curry (Ragda) 1 tbsp oil 1/2 tsp cumin seeds 4-5 large garlic cloves, crushed 1-5” piece ginger, crushed 2 green chillies, crushed 1 tsp coriander powder 1/2 tsp cumin powder…

Vada Pav

This is an Indian potato burger. It’s a famous street food of Mumbai now eaten all over the country! Ingredients for the vada – 1 tbsp vegetable oil + more for frying 1 tsp mustard seeds 1 sprig fresh curry leaves 5 cloves garlic crushed 2” piece of ginger crushed 2 green chillies crushed 1/2…