Aloo Tita Kerala Bhaji (Bitter Gourd Potato Stir Fry)

Ingredients– 5 medium kerala, washed, dried and cut into thin rounds 1 medium potato, diced finely 1/2 tsp turmeric powder Salt to taste 4 tbsp mustard oil Method– Heat oil in a pan Add the potatoes and fry for 5 minutes Add the bitter gourd and saute along with the potatoes Cook without covering Add…