Chak-Hao Amubi (Manipuri Black Rice Pudding)

Ingredients– 100 gm black rice 1 litre full cream milk 6 tbsp milkmaid 1 tsp cardamom powder 1 bay leaf Sugar to taste Dry nuts to garnish (optional) Method – Wash and soak the rice in water overnight. Discard the water and rinse the rice again In a deep bottomed pan, pour the milk and…