Nasi Goreng (Indonesian Style Fried Rice)

Ingredients– 200g (7 oz) tiny shrimps 1 tsp kecap manis or sweet dark soy sauce, plus an extra 2 tablespoons  2 Tbsp light soy sauce  2 Tbsp vegetable oil, plus 1 extra teaspoon 1 onion, sliced  1 long red chilli, finely chopped  3 garlic cloves, finely chopped  ½ tsp shrimp paste (I used fish sauce) 4 cups cooked rice  1 chicken stock…

Shrimp Fried Rice

Ingredients– 3 cups overnight steamed white rice 2.5 tbsp oil 3 large eggs, beaten and seasoned with a pinch of salt 4 cloves garlic minced 1/2” piece fresh ginger minced 100 gm cleaned raw shrimp 1 cup frozen peas and carrots (if fresh, parboil the vegetables) Salt to taste Seasonings – 1.5 tbsp soy sauce…